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$32.00
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$32.00
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French aperitif from Podensac, Bordeaux. Traditionally served on ice with citrus peel, however, in the US, it is often used as a cocktail ingredient.
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French aperitif from Podensac, Bordeaux. Traditionally served on ice with citrus peel, however, in the US, it is often used as a cocktail ingredient.
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