Momofuku - 'Restaurant Grade' Soy Sauce (8OZ)
$12.00
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Momofuku - 'Restaurant Grade' Soy Sauce (8OZ)
$12.00
Restaurant-grade version, made from organic ingredients and steeped with kombu for 48 hours to unlock a world of depth and flavor. It’s built on 10 years of flavor research at the momofuku culinary lab.